Friday 24 May 2013

Gastronomic Delight in the Sacred Valley

This hardly looks real, does it?  But it is and it's the Aranwa Hotel in the Sacred Valley near Cusco.

This is one of the rooms and below join us in the restaurant we'll make your mouth water by showing you some of the wonderful food you can eat there.
This is Alpaca Carapaccio.
And this is Alpaca Tenderloin.
While this is Marinated Lamb Cannelloni.
And what about Pappardelle with Grilled Vegetables!  I'm doing this at lunchtime!
Prawns with Garlic Alioli Foam
Sautéed Pumpkin Stew with Grilled Shrimps
And Tiradito of Trout with Hot Pepper Sauce makes up the first course menu.

We'll give you time to make your choice and digest these before returning with the menu for the dessert.

Visit our website to find out how to contact us for more information about how to partake in these fantastic holidays.

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